Equine metabolic syndrome refers to a condition in which an inappropriate insulin reaction occurs after a horse consumes carbohydrate-rich hay or feed. So how do you feed these horses without setting them up for a crisis?

That's the topic Dr. Kathleen Crandell, an equine nutritionist with Kentucky Equine Research (KER), will tackle during a free webinar on Tuesday, January 25, at 1 p.m. Eastern U.S. time.

Dr. Crandell will review the basics of equine metabolic syndrome and its relation to insulin resistance, and will give attendees tips on managing these horses. She will also be available to answer any questions after the presentation.

The Webinar is free, but attendance is limited. To reserve your spot, please fill out the form below.

Can't make it to the live premier? The presentation will be archived and available for future viewing on Equinews.com.

Kentucky Equine Research is an international equine nutrition and exercise physiology research, consultation, and product development company. By providing a variety of products and services to horse owners, equine industry professionals, and the feed industry, KER strives to advance the industry's knowledge of equine nutrition and exercise physiology and apply this knowledge to produce healthier, more athletic horses of all ages. For more information, visit www.ker.com.

With so many different equine supplements and feed choices on the market today, it can be hard to know what to feed your horse to help ensure that he competes at the top of his game. Dr. Kathleen Crandell, a nutritionist for Kentucky Equine Research, explains the 10 key concepts for feeding the performance horse in a free one-hour Webinar, which will be held on Nov. 23, 2010, at 1 p.m. (EST). During the Webinar, Dr. Crandell will answer your questions about feeding your horse.

Dr. Crandell will cover:

1. Finding the right combination of energy sources.
2. Getting the right amount of energy.
3. Feeding for proper absorption of nutrients.
4. Keeping the digestive tract happy.
5. Getting the right amount of protein.
6. Balancing the diet.
7. Getting everything needed into the easy keeper.
8. Feeding the right kind of fat.
9. Getting the right type of antioxidant
10. Finding good advice.

What is a Webinar?

A Webinar is an online seminar that you can attend from anywhere with Internet access (we recommend you have high-speed internet). During the webinar, you will be able to send Dr. Crandell questions that she will answer live.

Who Should Attend?

The Webinar is geared toward performance horse owners and equine professionals, but everyone is encouraged to attend.

About Dr. Crandell

Dr. Kathleen Crandell received an M.S. in equine nutrition and exercise physiology from Virginia Tech under the direction of Dr. Tom Meacham and a Ph.D. in equine nutrition and reproduction under the direction of Dr. David Kronfeld. Her Masters research focused on the effects of added dietary fat in exercising growing horses and her Ph.D. work was in vitamin A depletion and supplementation in broodmares and growing horses. Dr. Crandell spent two years on the faculty of Virginia Tech as the Superintendent of the Middleburg Agricultural Research and Extension Center in Middleburg, Virginia. Before pursuing her degrees, Dr. Crandell spent several years abroad and is multilingual. As one of KER's technical staff members, Dr. Crandell provides support for KER Team Members and their customers through formulation, product development, and technical field service.

The Webinar is free, but attendance is limited. To reserve your spot, please fill out the form below.

For those who couldn't attend the recent live online seminar and Q&A on selenium in equine nutrition hosted by Kentucky Equine Research (KER), the archived version of the presentation is now available online.

The archived webinar includes a 30-minute video presentation by KER resident veterinarian Bryan Waldridge reviewing selenium nutrition, including the role of selenium in the body, diagnosis of deficiency, and supplementation practices for horses and foals. An extensive Q&A with Dr. Waldridge is also available.

Access the archived version.

KER is an international equine nutrition and exercise physiology research, consultation, and product development company. By providing a variety of products and services to horse owners, equine industry professionals, and the feed industry, KER strives to advance the industry's knowledge of equine nutrition and exercise physiology and apply this knowledge to produce healthier, more athletic horses of all ages. For more information, visit www.ker.com.

Selenium is necessary for proper growth and development in young horses. Mature horses also need selenium for cell function. Too much selenium is toxic; too little can lead to serious health problems, especially in foals.

A webinar titled "Selenium Nutrition in Horses" will air live from Kentucky Equine Research (KER) on Tuesday, November 2, at 1:00 p.m. Featuring KER resident veterinarian Bryan Waldridge, the presentation will consist of a review of selenium nutrition, including the role of selenium in the body, diagnosis of deficiency, and supplementation practices for horses and foals.

There is no cost to view the webinar. Register below to receive the link to access the presentation.

A webinar titled “Selenium Nutrition in Horses” will air live from Kentucky Equine Research (KER) on Tuesday, November 2, at 1:00 p.m. Featuring KER resident veterinarian Bryan Waldridge, the presentation will consist of a review of selenium nutrition, including the role of selenium in the body, diagnosis of deficiency, and supplementation practices for horses and foals.

There is no cost to view the webinar.

Waldridge will answer viewer questions following the presentation.

Prior to joining KER, Waldridge served as an associate veterinarian at Rood & Riddle Equine Hospital in Lexington, Ky. He worked as a treating veterinarian at the equine quarantine facility during the 1996 Olympics in Atlanta, Ga., and served in private practice after graduation and before joining the staff as a tenured professor at Auburn University. Dr. Waldridge is a member of the American College of Veterinary Internal Medicine, American Board of Veterinary Practitioners, American Veterinary Medical Association, and numerous other professional organizations. He joined KER earlier this year.

KER is an international equine nutrition and exercise physiology research, consultation, and product development company. By providing a variety of products and services to horse owners, equine industry professionals, and the feed industry, KER strives to advance the industry’s knowledge of equine nutrition and exercise physiology and apply this knowledge to produce healthier, more athletic horses of all ages. For more information, visit www.ker.com.

KER nutritionists Larry Lawrence, Kathleen Crandell, Joe Pagan, Clarissa Brown-Douglas, and Peter Huntington presented the latest information on equine nutrition at the Kentucky Equine Research Team Member Conference.

Kentucky Equine Research held its 2009 Team Member conference May 15 and 16 in Lexington, Kentucky. More than 50 attendees from nine countries gathered on Friday to learn about the latest developments in equine nutrition. Another thirty individuals from around the world joined the conference electronically by taking advantage of a webinar feature. Dr. Joe Pagan, founder and president of Kentucky Equine Research, opened the meeting by explaining the concept of brand alliances and how cooperative marketing efforts can build customer loyalty. Pagan also summarized KER's recent studies of nutrition and exercise physiology, detailing the process by which research results lead to the development of innovative nutritional products and supplements. Pagan's lecture on low-starch feeds and a presentation by KER nutritionist Dr. Larry Lawrence on feeding for weight change rounded out the first day's program. Evening entertainment included an open house and high-speed treadmill demonstration at KER's research farm.

Conference attendees who stayed for the High Hope Steeplechase enjoyed conversation and refreshments in KER's hospitality tent.

The conference continued on Saturday with a panel presentation by KER nutritionists Dr. Peter Huntington, Dr. Clarissa Brown-Douglas, and Dr. Kathleen Crandell on the subject of trends in equine nutrition across the globe. Dr. Joe Pagan moderated a discussion on the international economic scene and its impact on the feed industry. KER Team Members on five continents were invited to share their strategies for finding growth opportunities in a changing market. Software workshops were available in the afternoon, and tours of regional horse farms and a local bourbon distillery were available for interested guests. Attendees were invited to stay in the area Sunday to attend the High Hope Steeplechase held at the Kentucky Horse Park.